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10 North Main
At 10 North Main Street
Minot, ND 58701
10 North Main is open Tuesday-Saturday from 5:00 p.m. to close.
Connect with 10 North Main on their website, Facebook, and on Twitter.
The owners
Jonathan and Chad
Chad Schmidt, General Manager
Jonathan Peterson, Executive Chef
Lance Behm, local children’s dentist
Josh Duhamel, Minot-born actor
About 10 North Main
10 North Main opened in 2005. The restaurant is located on the north side of downtown Minot, across the street from the historic Soo Line Train Depot.
The atmosphere at 10 North Main is warm and cozy – all guests feel comfortable enjoying a night out or celebrating a special occasion. What is most important is that, when you leave, you feel you had a wonderful experience at an exceptional value.
Mouth-watering menu
I couldn’t possibly mention all menu items here, but let me give you a taste (pun intended).
Appetizers – Crab Cakes, Pheasant Strips, Calamari
Soups – French Onion and Wild Rice and Smoke Duck
Salads – Along with the house salad, they offer Italian, Caesar, and Spinach & Strawberry
The main course
10 North Main offers delicacies from “field, smoke, stream,” and pasta.
Field – Filet Mignon, NY Strip, Rib Eye, and Prime Rib. They also offer elk, bison, and veal.
Smoke – Chicken, Duck, BBQ Ribs
Stream – Chilean Sea Bass, Tasmanian Salmon, Shrimp, Crab, Walleye
Pasta – Penne Carbonara, Pheasant Marsala, Squash Ravioli
More info on their fabulous dishes available on the menu.
Red, sparkling, and white
Like wine with dinner? See 10 North Main’s full list of wines.
Sweet treats
After-dinner goodies include Crème Caramel, Peanut Butter Chocolate Torte, Sour Mash Cheesecake (with chocolate Cognac & caramel sauce), Main Street Sundae (rich chocolate brownie, vanilla ice cream, and oh-so-delicious caramel-peanut butter sauce), and Blueberry Bread Pudding.
See more about sweet treats.
If that’s not enough
10 North Main also offers dessert wine, French press coffee, and ports.
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Do you have a favorite restaurant in your town? What are some of their signature or specialty dishes?
Karen R. Sanderson 
Stop making my mouth water when I’m so far away Karen though I suppose a good swim might work up an appetite.
xxx Hugs xxx
OOooh…David is right…no fair tempting us when we’re too far away to enjoy these delicacies! We are in the boonies, and the only “eatery” in the town where I get my mail is a pizza joint. We have to drive 45-60 miles to get anything I would describe as “memorable.”
Sorry guys! We do have some darn good restaurants in town, especially for such a small town. That’s a shame you have to drive so far, Elizabeth!
Elizabeth, there is a simple reason why there are no “eateries” in your town. It is a “peek ‘n plum” town…peek around the corner and you’re plum outta town.
That’s funny, Esther. Never heard that before.
Karen, that one is OLD! I first heard it when I was in about 8th grade in an Iowa town that wasn’t much bigger.
Oh yum…that place sounds wonderful! I love it when you can find outstanding eateries in unexpected places.
Your tour is such a grand idea, Karen!!
Thanks, Denise. It was fun to do. I know most of you can’t get here, but it’s fun to learn about other cities and towns. And, where your friends live. 🙂
Yes, especially when it doesn’t look like “Anytown, USA”. I like towns with some character!